TAXONOMY

taxonomy, in a broad sense, the science of classification, but more strictly the classification of living and extinct organisms—i.e., biological classification. The term is derived from the Greek taxis (“arrangement”) and nomos (“law”). Taxonomy is, therefore, the methodology and principles of systematic botany and zoology and sets up arrangements of the kinds of plants and animals in hierarchies of superior and subordinate groups.

Popularly, classifications of living organisms arise according to need and are often superficial. Anglo-Saxon terms such as worm and fish have been used to refer, respectively, to any creeping thing—snake, earthworm, intestinal parasite, or dragon—and to any swimming or aquatic thing. Although the term fish is common to the names shellfish, crayfish, and starfish, there are more anatomical differences between a shellfish and a starfish than there are between a bony fish and a man. Vernacular names vary widely. The American robin (Turdus migratorius), for example, is not the English robin (Erithacus rubecula), and the mountain ash (Sorbus) has only a superficial resemblance to a true ash.
Biologists, however, have attempted to view all living organisms with equal thoroughness and thus have devised a formal classification. A formal classification provides the basis for a relatively uniform and internationally understood nomenclature, thereby simplifying cross-referencing and retrieval of information.
The usage of the terms taxonomy and systematics with regard to biological classification varies greatly. American evolutionist Ernst Mayr has stated that “taxonomy is the theory and practice of classifying organisms” and “systematics is the science of the diversity of organisms”; the latter in such a sense, therefore, has considerable interrelations with evolution, ecology, genetics, behaviour, and comparative physiology that taxonomy need not have.